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Walter, R., M. Higgins and H. Roth. 1990. Applications of control charts. The CPA Journal (April): 90-93, 95. Summary by Eileen Fried |
What
are Control Charts?
Control charts are graphic representations of a collection of data points from a particular process over a period of time. They contain a centerline representing the process average or expected performance, as well as, upper and lower control limits that set bounds for an acceptable area of deviation from the centerline.
How
are Control Charts Used?
After a
sufficient amount of data points have been plotted, it can be determined if a
process is “in control” as shown in Figure 1 or “out of control” as
shown in Figures 2 and 3.1
Figure 1
Figure 2
Figure 3
Data points falling outside the upper and lower control limits, as in Figure 2, would be investigated to determine the root cause for the deviation. As these causes are understood, corrective actions can be taken to prevent future “out of control” data points. While the data points in Figure 3 are all within the tolerance levels, the long running periods above or below the centerline indicate a change or shift in the process has occurred. The point at which the shift occurred should be investigated, so corrective action can be taken to bring the process back into control.
Applications
in Accounting
The potential applications of control charts within accounting are numerous. Here are a couple of examples.You could measure efficiency, such as days it takes to process an invoice from a shipping document or days it takes to complete a monthly close. You could use control charts to help detect errors in data, such as charting your weekly payroll. A week where the payroll is significantly higher than prior weeks would be investigated to make sure there is a valid explanation. See the table below for these and other potential applications of control charts in accounting.
|
Some Potential Applications of Control Charts in Accounting |
|
|
Function or area |
Measurement plotted on the control chart |
| Payroll function. | Number of audit exceptions in samples of employee pay records. |
| Accounts receivable billing. | Average billing time. |
| Tax preparation. | Proportion of unusable returns due to error. |
| Management travel and entertainment. | Number of improperly authorized or documented expense vouchers. |
| Accounts payable. | Number of invoices processed. |
| General accounting. | Time required for monthly closing and statement preparation. |
| Accounts receivable & cash management. | Age of accounts receivable. |
| Purchasing. | Number of purchase discounts lost. |
| Sales personnel. | Sales returns per salesperson when commissions are based on gross sales. |
As is the case with any statistical data, you must be careful to clearly define the process you want to measure and chose the appropriate type of data chart that will properly measure the process. Selecting improper data can lead to “meaningless or misleading” results. In conclusion, proper use of control charts can help you improve performance and efficiency, which in turn can reduce cost, increase profits and improve both internal and external customer satisfaction.
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1 Charts have been adapted from Figure 1 of the subject article.
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